Mountain cheese

Kuusamon Juusto’s Mountain cheese is a rich and aromatic cheese with a full-bodied texture. It’s ideal for part of a cheese platter or carved with a knife into bite-sized snack. The cheese is made from pure Finnish milk in Kuusamo, Finland.

  • Product information

    Ingredients: Pasteurized MILK (origin: Finland), culture, salt, acidity regulator (calcium cloride), preservative (potassium nitrate).

  • Nutritional information

    Nutritional information/100g:

    Energy……………………… 1600kJ/380Kcal

    Carbohydrates……….… 0g, of which sugars 0g

    Fat…………………………….. 32g, of which saturated fatty acids 19g

    Protein……………………. 25g

    Dietary fiber……….…… 0g

    Sodium……………………. 0.56g

    Salt…………………….……. 1.39g

    Calcium……………….….. 790mg (99% of the daily recommended intake)

    Lactose………………..….. 0g

  • Packaging recycling

    Recycle the packaging as plastic.

  • Additional information

    Degree of domestic origin: 98,58 %